bell pepper, vegetable oil, crab, onion & seafood stock recipes
2 recipes
Page 1
Crab and Shrimp Stew
louisianacookin.com
Ingredients: crab, seafood stock, vegetable oil, bell pepper, onion, shrimp, soft-shell crab, flour, celery, bay leaf, parsley, cayenne
Whole Redfish Courtbouillon
louisianacookin.com
Ingredients: crab, seafood stock, vegetable oil, bell pepper, onion, red snapper, flour, butter, celery, lemon, creole seasoning, long-grain white rice, parsley, tomato paste, tomato, garlic