bell pepper, yogurt, parsley, carrot & canned chickpea recipes
2 recipes
Page 1
Artichoke Wraps with Three-Veggie Slaw
vegetariantimes.com
Ingredients: yogurt, carrot, parsley, bell pepper, canned chickpea, flour tortillas, lemon, red onion, cabbage, tahini, garlic, canned artichoke
Greek-Style Lentil Burgers
vegetariantimes.com
Ingredients: yogurt, carrot, parsley, bell pepper, canned chickpea, bread crumbs, cumin, lemon, baking powder, kalamata olives, cucumber, fresh mint, egg, olive oil, coriander powder, lentils, onion, garlic