bell pepper, zucchini, canola oil, carrot & rice wine vinegar recipes

4 recipes

Page 1

Miso-Ponzu Zucchini Noodles with Tofu & Veggies

inspiralized.com

Ingredients: zucchini, rice wine vinegar, carrot, bell pepper, canola oil, ponzu, soy sauce, sesame seed, sesame oil, snow peas, white miso, honey, cooking spray, cilantro, extra firm tofu

Tempeh & Vegetables with Pomegranate Glaze

cdkitchen.com

Ingredients: zucchini, rice wine vinegar, carrot, bell pepper, canola oil, pistachio, tamari, chili-garlic sauce, broccoli, honey, button mushroom, cornstarch, tempeh, pomegranate juice, garlic, scallion, pomegranate

Chicken Stir-Fry with Thai Peanut Sauce

allrecipes.com

Ingredients: zucchini, rice wine vinegar, carrot, bell pepper, canola oil, chicken breast, peanut butter, dry-roasted peanuts, soy sauce, red curry, brown sugar, ginger root, broccoli, green beans, cilantro, onion, garlic, scallion, lime, chili flake

Three-Bean Chili with Vegetables

crecipe.com

Ingredients: zucchini, rice wine vinegar, carrot, bell pepper, canola oil, sour cream, cheddar, canned kidney beans, chipotle, cumin, canned black beans, canned pinto beans, tomato paste, oregano, cilantro, chili powder, onion, sweet corn, canned tomato, garlic, chipotle in adobo