bell pepper, zucchini, extra virgin olive oil, canned tomato & flour recipes
6 recipes
Page 1
Crispy-Fried SPANISH EMPANADAS With VEGETABLE PISTO
spainonafork.com
Ingredients: flour, zucchini, extra virgin olive oil, bell pepper, canned tomato, baking powder, onion, sugar, garlic
Slow Cooker Ratatouille
thecitycook.com
Ingredients: flour, zucchini, extra virgin olive oil, bell pepper, canned tomato, parmesan, eggplant, basil, thyme, onion, garlic
Ratatouille with Fresh Basil Cream
housewifehowtos.com
Ingredients: flour, zucchini, extra virgin olive oil, bell pepper, canned tomato, heavy cream, butter, eggplant, basil, tomato, thyme, onion, garlic
Cheap and Easy Beef Casserole Recipe
bestrecipes.com.au
Ingredients: flour, zucchini, extra virgin olive oil, bell pepper, canned tomato, beef steak, bacon, short-cut pasta, paprika, basil, carrot, button mushroom, onion, garlic, cayenne
Veggie lasagne
bbc.co.uk
Ingredients: flour, zucchini, extra virgin olive oil, bell pepper, canned tomato, lasagna, milk, mozzarella, butter, cheddar, bouillon cube, spinach, onion, sweet potato, garlic, chili flake, italian seasoning
Vegetable Moussaka
jamiegeller.com
Ingredients: flour, zucchini, extra virgin olive oil, bell pepper, canned tomato, parmesan, milk, butter, feta, balsamic vinegar, eggplant, egg, parsley, cinnamon, oregano, lentils, onion, potato, garlic, nutmeg, cayenne