bell pepper, zucchini, ginger root, cayenne & vegetable broth recipes
7 recipes
Page 1
Curried Coconut Soup with Veggies
yummly.com
Ingredients: zucchini, ginger root, bell pepper, vegetable broth, cayenne, cashew, tamari, garlic powder, curry, onion powder, cilantro, coconut milk, lime
Jamaican Spinach Soup
vaya.in
Ingredients: zucchini, ginger root, bell pepper, vegetable broth, cayenne, celery, demerara sugar, allspice, olive oil, spinach, onion, potato, turmeric, garlic, nutmeg
Jamaican Spinach Soup
allrecipes.com
Ingredients: zucchini, ginger root, bell pepper, vegetable broth, cayenne, celery, demerara sugar, allspice, olive oil, spinach, onion, potato, turmeric, garlic, nutmeg
Easy Vegan Tofu Curry Ramen
vibrantplate.com
Ingredients: zucchini, ginger root, bell pepper, vegetable broth, cayenne, ramen noodles, carrot, smoked paprika, curry, cornstarch, tofu, onion, coconut milk, garlic, lime
Exotic Nile River Split Pea Soup
food.com
Ingredients: zucchini, ginger root, bell pepper, vegetable broth, cayenne, sour cream, cumin, lemon, tomato sauce, brown sugar, split peas, olive oil, coriander powder, cilantro, onion, garlic
Thai Tofu Curry
eatsmarter.com
Ingredients: zucchini, ginger root, bell pepper, vegetable broth, cayenne, peanut oil, cashew, cream, bean sprouts, cumin, shallot, peas, curry, tofu, coconut milk, turmeric, garlic
Chicken and Vegetable Stir-Fry with Crispy Noodles
eatsmarter.com
Ingredients: zucchini, ginger root, bell pepper, vegetable broth, cayenne, chicken breast, heavy cream, soy sauce, bean sprouts, shallot, sesame oil, carrot, vegetable oil, canned baby corn, parsley, cornstarch, leek, garlic, rice noodles