bell pepper, zucchini, ginger root, cornstarch & chile pepper recipes
7 recipes
Page 1
Gluten Free Spicy Beef with Zucchini
theglutenfree.com
Ingredients: zucchini, ginger root, cornstarch, bell pepper, chile pepper, beef steak, tamari, brown sugar, vegetable oil, garlic
Kung Pao Chicken
jocooks.com
Ingredients: zucchini, ginger root, cornstarch, bell pepper, chile pepper, chicken broth, chicken breast, peanut oil, peanut, soy sauce, dark soy sauce, sherry, garlic, scallion
Slow Cooker Kung Pao Chicken
platingsandpairings.com
Ingredients: zucchini, ginger root, cornstarch, bell pepper, chile pepper, boneless skinless chicken thighs, peanut, soy sauce, hoisin sauce, brown sugar, rice wine vinegar, vegetable oil, garlic, scallion, white rice
Authentic Kung Pao Chicken
foodal.com
Ingredients: zucchini, ginger root, cornstarch, bell pepper, chile pepper, boneless skinless chicken thighs, peanut oil, peanut, soy sauce, peppercorn, rice wine vinegar, honey, cilantro, garlic, scallion
Kung Pao Shrimp
joyousapron.com
Ingredients: zucchini, ginger root, cornstarch, bell pepper, chile pepper, shrimp, peanut, soy sauce, dark soy sauce, rice wine vinegar, sesame oil, vegetable oil, canned water chestnut, sugar, garlic, scallion
Kung Pao Chicken
kitchensanctuary.com
Ingredients: zucchini, ginger root, cornstarch, bell pepper, chile pepper, chicken breast, peanut, hoisin sauce, dark soy sauce, sesame oil, vegetable oil, white pepper, rice wine, sugar, garlic, scallion, white rice
Vegan baked spring rolls with a dipping sauce
lazycatkitchen.com
Ingredients: zucchini, ginger root, cornstarch, bell pepper, chile pepper, dark soy sauce, vermicelli, sesame seed, cabbage, rice wine vinegar, sesame oil, toasted sesame oil, carrot, vegetable oil, rice paper, garlic, scallion, chinese five spice