biryani masala, cinnamon, ghee, green cardamom, tomato & kashmiri red chilli recipes

5 recipes

Page 1

kuska recipe | kuska biryani recipe | how to make plain biryani recipe

hebbarskitchen.com

Ingredients: ghee, kashmiri red chilli, biryani masala, cinnamon, tomato, green cardamom, curd, cumin, fennel, coriander, long-grain white rice, bay leaf, jalapeno, clove, star anise, onion, mint, turmeric, ginger-garlic paste

kofta biryani recipe | veg kofta biriyani | kofte ki biryani

hebbarskitchen.com

Ingredients: ghee, kashmiri red chilli, biryani masala, cinnamon, tomato, green cardamom, paneer, curd, cumin, coriander, long-grain white rice, vegetable oil, bay leaf, chickpea flour, clove, saffron, garam masala, onion, mint, chile pepper, potato, black cardamom, ginger-garlic paste

paneer biryani recipe | paneer biriyani recipe | veg paneer dum biryani

hebbarskitchen.com

Ingredients: ghee, kashmiri red chilli, biryani masala, cinnamon, tomato, green cardamom, milk, paneer, curd, cumin, lemon, coriander, long-grain white rice, vegetable oil, bay leaf, mace, clove, saffron, bell pepper, star anise, onion, mint, chile pepper, turmeric, black cardamom, ginger-garlic paste

aloo dum biryani recipe | dum aloo biriyani | potato dum biryani

hebbarskitchen.com

Ingredients: ghee, kashmiri red chilli, biryani masala, cinnamon, tomato, green cardamom, milk, curd, cumin, lemon, ginger root, coriander, long-grain white rice, vegetable oil, bay leaf, peas, mace, clove, coriander powder, saffron, new potato, star anise, onion, mint, chile pepper, garlic, fenugreek, black cardamom, ginger-garlic paste, asafoetida

Butter chicken biryani recipe

theyummydelights.com

Ingredients: ghee, kashmiri red chilli, biryani masala, cinnamon, tomato, green cardamom, chicken breast, cashew, milk, butter, cream, curd, cumin, lemon, peppercorn, ginger root, mustard oil, long-grain white rice, bay leaf, tandoori spice, jalapeno, mace, clove, coriander powder, saffron, cilantro, star anise, onion, mint, turmeric, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste