black olives, capers, celery, extra virgin olive oil & tomato sauce recipes
3 recipes
Page 1
Aubergine stew ‘caponata’
myitalian.recipes
Ingredients: celery, tomato sauce, extra virgin olive oil, capers, black olives, pine nut, almond, red onion, eggplant, basil, white wine vinegar, sugar
Federico Riezzo's Chicken Cacciatora
supervalu.ie
Ingredients: celery, tomato sauce, extra virgin olive oil, capers, black olives, chicken breast, red onion, rosemary, carrot, parsley, bell pepper, garlic
📋Sicilian Caponata Recipe
yourguardianchef.com
Ingredients: celery, tomato sauce, extra virgin olive oil, capers, black olives, pine nut, almond, eggplant, basil, raisins, vinegar, bell pepper, onion, sugar