black olives, oregano, thyme, extra virgin olive oil & canned anchovy recipes
5 recipes
Page 1
Black and Green Olive Tapenade Pizza
laurafuentes.com
Ingredients: canned anchovy, extra virgin olive oil, oregano, black olives, thyme, parmesan, pizza crust, green olives, basil, parsley, olive oil, garlic
Pissaladière
196flavors.com
Ingredients: canned anchovy, extra virgin olive oil, oregano, black olives, thyme, flour, yeast, savory herb, bay leaf, olive oil, onion, garlic
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, extra virgin olive oil, oregano, black olives, thyme, sharp cheddar, crackers, lemon, green olives, parsley, olive oil, capers, tomato, tomato tapenade, garlic
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, extra virgin olive oil, oregano, black olives, thyme, bread, goat cheese, green olives, chive, basil, parsley, capers, tomato, sugar, garlic
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, extra virgin olive oil, oregano, black olives, thyme, sharp cheddar, crackers, lemon, green olives, parsley, olive oil, capers, tomato, tomato tapenade, garlic