bok choy, scallion, mirin & prawns recipes
1 recipes
Page 1
Prawn and fish balls with ginger broth and noodles
womensweeklyfood.com.au
Ingredients: prawns, bok choy, mirin, scallion, red snapper, dashi, udon noodles, ginger root, snow peas, white miso, shiitake mushroom, egg, lime, sunflower oil