brandy, carrot, flour, herbes de provence, red wine & thyme recipes
1 recipes
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Slow Cooked Beef Bourguignon
meatandtravel.com
Ingredients: flour, herbes de provence, brandy, red wine, carrot, thyme, deli ham, beef steak, beef stock, butter, pickled onions, brown sugar, olive oil, button mushroom, cornstarch, onion, garlic, bouquet garni