brandy, carrot, parsley, bay leaf, butter & garlic recipes

18 recipes

Page 1

Classic Coq au Vin

cdkitchen.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, chicken breast, flour, red wine, olive oil, button mushroom, thyme, pearl onion

Chicken and Mushrooms in Red Wine

eatsmarter.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, chicken broth, pancetta, chicken breast, pastry flour, peppercorn, red wine, vegetable oil, button mushroom, thyme, onion

French Chicken Fricassee with Root Vegetables

justalittlebitofbacon.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, chicken stock, boneless skinless chicken thighs, heavy cream, egg noodle, white wine, egg, olive oil, parsnip, thyme, onion

Crab Bisque

countryliving.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, chicken broth, crab, clam juice, flour, celery, peppercorn, white wine, tomato paste, thyme, chili powder, onion

French Chicken Stew

eatsmarter.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, whole chicken, chicken stock, bacon, flour, shallot, red wine, button mushroom, thyme, onion, sugar, nutmeg

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, demi-glace, brisket, flour, shallot, extra virgin olive oil, red wine, juniper berry, tomato paste, parsnip, thyme, pearl onion

Julia Child's Coq au Vin

aberdeenskitchen.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, chicken broth, bacon, chicken thighs, flour, extra virgin olive oil, red wine, button mushroom, tomato paste, thyme, onion, pearl onion

Prawn bisque

deliciousmagazine.co.uk

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, prawns, fish stock, cream, celery, lemon, shallot, extra virgin olive oil, tomato paste, tomato, cayenne, white rice

Beef Bourguignon

yummly.co.uk

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, beef steak, bacon, beef stock, flour, celery, shallot, red wine, olive oil, thyme, onion, chestnut mushroom

Lobster Bisque Recipe

seriouseats.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, lobster, chicken stock, heavy cream, celery, white wine, extra virgin olive oil, chive, tomato paste, coriander powder, onion, tarragon, cayenne

Beef Bourguignonne

foodnetwork.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, bacon, beef stock, beef roast, flour, celery, red wine, button mushroom, tomato paste, thyme, onion, sugar, pearl onion

Beef Bourguignon

yummly.co.uk

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, beef stew meat, bacon, beef stock, flour, shallot, red wine, olive oil, button mushroom, tomato paste, thyme, onion, bouquet garni

Boeuf Bourguignon (Beef Burgundy) with porcini mushrooms

cuisineathome.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, bacon, beef broth, beef roast, flour, red wine vinegar, rosemary, red wine, button mushroom, tomato paste, porcini, thyme, onion, pearl onion

Beef Bourguignon

yummly.co.uk

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, beef stew meat, bacon, beef consommé, beef roast, flour, peppercorn, white wine, shallot, red wine, vegetable oil, button mushroom, tomato paste, onion

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, crawfish, red snapper, fish stock, heavy cream, flour, white wine, shallot, egg, olive oil, tomato paste, thyme, onion, nutmeg, cayenne

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, beef stock, oxtail, bread crumbs, flour, currant jelly, celery, shallot, red wine, cinnamon, port wine, leek, thyme, prunes, onion, sunflower oil

Lobster Thermidor

foodnetwork.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, white wine, shallot, basil, egg, olive oil, tomato paste, baby greens, thyme, onion, potato, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, brandy, carrot, bay leaf, parsley, garlic, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, shallot, sun dried tomato, marjoram, egg, olive oil, tomato paste, tomato, thyme, onion, cayenne