brandy, carrot, parsley, thyme, bay leaf & cinnamon recipes
2 recipes
Page 1
Boeuf en daube provençale
bbc.co.uk
Ingredients: brandy, carrot, bay leaf, parsley, cinnamon, thyme, brisket, bacon, beef stock, celery, peppercorn, orange, red wine vinegar, red wine, olive oil, clove, tomato paste, black olives, onion, garlic, white rice
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: brandy, carrot, bay leaf, parsley, cinnamon, thyme, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, celery, shallot, red wine, port wine, leek, prunes, onion, garlic, sunflower oil