brandy, carrot, thyme, celery, bay leaf & olive oil recipes
10 recipes
Page 1
Coq Au Vin
crecipe.com
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, chicken stock, chicken breast, bacon, flour, butter, red wine, button mushroom, onion, pearl onion
Lobster Bisque
thedailymeal.com
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, lobster, fish stock, heavy cream, peppercorn, tomato paste, cornstarch, sherry, onion, garlic, tarragon
Classic French Onion Soup
myrecipes.com
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, worcestershire, beef stock, flour, bread, gruyere, white wine, parsley, porcini, onion, liquid aminos
Beef Bourguignon
yummly.co.uk
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, beef steak, bacon, beef stock, flour, butter, shallot, red wine, parsley, onion, chestnut mushroom, garlic
Easy Lobster Bisque
tasteaholics.com
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, lobster, seafood stock, heavy cream, lemon, peppercorn, white wine, red onion, paprika, xanthan gum, parsley, tomato paste, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, beef steak, bacon, milk, butter, shallot, baby carrot, red wine, parsley, button mushroom, onion, potato, sugar
Boeuf en daube provençale
bbc.co.uk
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, brisket, bacon, beef stock, peppercorn, orange, red wine vinegar, red wine, parsley, clove, tomato paste, cinnamon, black olives, onion, garlic, white rice
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, scallop, prawns, fish stock, gruyere, cream, herbes de provence, white wine, shallot, fennel, grapeseed oil, parsley, tomato paste, tomato, saffron, bell pepper, potato, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, white wine, shallot, basil, egg, parsley, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, brandy, carrot, bay leaf, olive oil, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, shallot, sun dried tomato, marjoram, egg, parsley, tomato paste, tomato, onion, garlic, cayenne