brandy, carrot, thyme, olive oil & anchovy paste recipes
1 recipes
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Lamb Chops with Mustard-Thyme Sauce and Roasted Fingerling Potatoes with Carrots & Green Beans
cuisineathome.com
Ingredients: anchovy paste, brandy, carrot, olive oil, thyme, chicken broth, lamb loin, heavy cream, lemon, dijon mustard, green beans, potato, garlic