brandy, parsley, shallot & fish stock recipes
6 recipes
Page 1
Prawn bisque
deliciousmagazine.co.uk
Ingredients: fish stock, shallot, brandy, parsley, prawns, butter, cream, rice, celery, lemon, extra virgin olive oil, carrot, bay leaf, tomato paste, tomato, garlic, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, shallot, brandy, parsley, crawfish, red snapper, heavy cream, flour, butter, white wine, carrot, bay leaf, egg, olive oil, tomato paste, thyme, onion, garlic, nutmeg, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: fish stock, shallot, brandy, parsley, clam, scallop, prawns, mussel, anchovy paste, spaghetti, heavy cream, celery, lemon, artichoke, bay leaf, anise liqueur, olive oil, tomato paste, saffron, bell pepper, thyme, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, shallot, brandy, parsley, scallop, prawns, gruyere, cream, celery, herbes de provence, white wine, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish stock, shallot, brandy, parsley, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, white wine, fennel, carrot, olive oil, tomato paste, tomato, leek, saffron, bell pepper, onion, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, shallot, brandy, parsley, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, white wine, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, thyme, onion, garlic, cayenne