brandy, parsley, shallot, olive oil & crawfish recipes
1 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, shallot, brandy, parsley, olive oil, red snapper, fish stock, heavy cream, flour, butter, white wine, carrot, bay leaf, egg, tomato paste, thyme, onion, garlic, nutmeg, cayenne