brandy, parsley, shallot, olive oil & saffron recipes
4 recipes
Page 1
Risotto stuffed squid with tomato, brandy and cream sauce
olivemagazine.com
Ingredients: shallot, brandy, parsley, olive oil, saffron, chicken stock, squid, butter, cream, fennel, carrot, tomato, chile pepper, risotto rice, garlic
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: shallot, brandy, parsley, olive oil, saffron, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, artichoke, bay leaf, anise liqueur, tomato paste, bell pepper, thyme, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: shallot, brandy, parsley, olive oil, saffron, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, fennel, carrot, grapeseed oil, bay leaf, tomato paste, tomato, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: shallot, brandy, parsley, olive oil, saffron, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, fennel, carrot, tomato paste, tomato, leek, bell pepper, onion, garlic, scallion