brandy, parsley, shallot, thyme & brisket recipes

1 recipes

Page 1

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: brisket, shallot, brandy, parsley, thyme, demi-glace, flour, butter, extra virgin olive oil, red wine, carrot, bay leaf, juniper berry, tomato paste, parsnip, pearl onion, garlic