brandy, parsley, shallot, thyme & onion recipes
10 recipes
Page 1
Beef and Mushroom Stroganoff over Creamy Polenta
crecipe.com
Ingredients: shallot, brandy, parsley, thyme, onion, beef stock, beef sirloin, sour cream, lemon, polenta, olive oil, baby greens, garlic, wild mushroom
Chopped Steak and Mushroom Onion Gravy
foodnetwork.com
Ingredients: shallot, brandy, parsley, thyme, onion, ground beef, worcestershire, beef stock, flour, butter, panko, egg, button mushroom, mustard powder, garlic, canola oil
French Chicken Stew
eatsmarter.com
Ingredients: shallot, brandy, parsley, thyme, onion, whole chicken, chicken stock, bacon, flour, butter, red wine, carrot, bay leaf, button mushroom, sugar, garlic, nutmeg
Beef Bourguignon
yummly.co.uk
Ingredients: shallot, brandy, parsley, thyme, onion, beef steak, bacon, beef stock, flour, butter, celery, red wine, carrot, bay leaf, olive oil, chestnut mushroom, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: shallot, brandy, parsley, thyme, onion, beef stew meat, bacon, beef stock, flour, butter, red wine, carrot, bay leaf, olive oil, button mushroom, tomato paste, garlic, bouquet garni
Beef Bourguignon
yummly.co.uk
Ingredients: shallot, brandy, parsley, thyme, onion, beef steak, bacon, milk, butter, celery, baby carrot, red wine, carrot, bay leaf, olive oil, button mushroom, potato, sugar
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: shallot, brandy, parsley, thyme, onion, crawfish, red snapper, fish stock, heavy cream, flour, butter, white wine, carrot, bay leaf, egg, olive oil, tomato paste, garlic, nutmeg, cayenne
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: shallot, brandy, parsley, thyme, onion, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, celery, red wine, carrot, bay leaf, cinnamon, port wine, leek, prunes, garlic, sunflower oil
Lobster Thermidor
foodnetwork.com
Ingredients: shallot, brandy, parsley, thyme, onion, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, basil, carrot, bay leaf, egg, olive oil, tomato paste, baby greens, potato, garlic, tarragon, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: shallot, brandy, parsley, thyme, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, garlic, cayenne