brandy, parsley, thyme, onion & tomato recipes

4 recipes

Page 1

French-style beef pot roast

goodfood.com.au

Ingredients: brandy, parsley, tomato, thyme, onion, brisket, beef stock, flour, red wine, carrot, vegetable oil, bay leaf, black olives, garlic

Catalan Veal Stew with Prunes and Potatoes

leitesculinaria.com

Ingredients: brandy, parsley, tomato, thyme, onion, veal roast, white wine, orange, extra virgin olive oil, bay leaf, dark chocolate, cinnamon, prunes, potato, garlic, cayenne

Red Wine Slow Cooker Short Rib Ragu

cakenknife.com

Ingredients: brandy, parsley, tomato, thyme, onion, bacon, beef broth, beef short ribs, flour, fettuccine, basil, red wine, bay leaf, olive oil, oregano, garlic, chili flake

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: brandy, parsley, tomato, thyme, onion, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, garlic, cayenne