brandy, parsley, vegetable oil & brisket recipes
3 recipes
Page 1
French-style beef pot roast
goodfood.com.au
Ingredients: brisket, brandy, vegetable oil, parsley, beef stock, flour, red wine, carrot, bay leaf, tomato, black olives, thyme, onion, garlic
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: brisket, brandy, vegetable oil, parsley, beef broth, flour, red onion, shiitake mushroom, red wine, bay leaf, button mushroom, sage, porcini, thyme, garlic
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: brisket, brandy, vegetable oil, parsley, beef broth, flour, red onion, shiitake mushroom, red wine, bay leaf, button mushroom, sage, porcini, thyme, garlic