brandy, shallot & bell pepper recipes

9 recipes

Page 1

Boston’s Finest: Locke-Ober’s Lobster Savannah

foodrepublic.com

Ingredients: shallot, brandy, bell pepper, lobster, parmesan, heavy cream, butter, lemon, paprika, cream sherry, button mushroom

Locke-Ober Restaurant’s Lobster Savannah

thefooddictator.com

Ingredients: shallot, brandy, bell pepper, lobster, parmesan, heavy cream, butter, lemon, paprika, cream sherry, button mushroom

Tenderloin Tapas with Potato and White Wine Sauce

potatogoodness.com

Ingredients: shallot, brandy, bell pepper, beef steak, heavy cream, baguette, milk, butter, white wine, potato flakes, button mushroom

Cajun Style Scallops Over Rice

jmoreliving.com

Ingredients: shallot, brandy, bell pepper, crawfish, scallop, heavy cream, microgreens, liquid smoke, zucchini, carrot, jasmine rice, cajun seasoning, summer squash

Crab Cakes with Onion Remoulade

cameronsseafood.com

Ingredients: shallot, brandy, bell pepper, crab, breakfast cereal, lemon, red onion, paprika, hot sauce, frying oil, chive, white wine vinegar, rice flour, egg, mayonnaise, jalapeno, chili powder, onion, tarragon, old bay seasoning

Pork belly with moussaka vinaigrette

gourmettraveller.com.au

Ingredients: shallot, brandy, bell pepper, pork belly, walnut, flour, yogurt, butter, baking powder, zucchini, eggplant, extra virgin olive oil, quince, olive oil, clove, cinnamon, orange juice, confectioners’ sugar, sugar, garlic, nutmeg, sherry vinegar

Clint Eastwood's Spaghetti Western

cdkitchen.com

Ingredients: shallot, brandy, bell pepper, clam, scallop, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, artichoke, bay leaf, anise liqueur, parsley, olive oil, tomato paste, saffron, thyme, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: shallot, brandy, bell pepper, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, saffron, thyme, potato, garlic

Bouillabaisse

greatchefs.com

Ingredients: shallot, brandy, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, fennel, carrot, parsley, olive oil, tomato paste, tomato, leek, saffron, onion, garlic, scallion