bread, basil, parmesan, extra virgin olive oil & heavy cream recipes
6 recipes
Page 1
April Bloomfield's Asparagus with Parmesan Pudding and Prosciutto Recipe
seriouseats.com
Ingredients: parmesan, heavy cream, bread, extra virgin olive oil, basil, prosciutto, milk, lemon, egg, asparagus, garlic
Creamy Tomato Soup with Garlic Croutons
hellolittlehome.com
Ingredients: parmesan, heavy cream, bread, extra virgin olive oil, basil, butter, cooking spray, canned tomato, garlic, vegetable broth, chili flake
April Bloomfield's Asparagus with Parmesan Pudding and Prosciutto
seriouseats.com
Ingredients: parmesan, heavy cream, bread, extra virgin olive oil, basil, prosciutto, milk, lemon, egg, asparagus, garlic
Tomato Soup with Grilled Cheese Croutons
foodnetwork.com
Ingredients: parmesan, heavy cream, bread, extra virgin olive oil, basil, chicken broth, flour, american cheese, butter, tomato sauce, onion, canned tomato, garlic
Homemade Basil Pesto and Cheddar Grilled Cheese with Creamy Classic Tomato Soup
joanne-eatswellwithothers.com
Ingredients: parmesan, heavy cream, bread, extra virgin olive oil, basil, pine nut, butter, cheddar, lemon, canned whole tomato, olive oil, oregano, onion, sugar, garlic, chili flake
Crimini Ragu with Spinach Crostini and Chicken Ragu with Whole Wheat Pasta
foodnetwork.com
Ingredients: parmesan, heavy cream, bread, extra virgin olive oil, basil, pancetta, chicken thighs, rigatoni, balsamic vinegar, rosemary, carrot, bay leaf, button mushroom, marsala wine, baby greens, onion, canned tomato, garlic, nutmeg