bread, basil, parsley, zucchini & carrot recipes
5 recipes
Page 1
Vegan White Bean Soup With Kale
deliciouseveryday.com
Ingredients: bread, zucchini, basil, carrot, parsley, celery, kale, cannellini beans, olive oil, lima beans, onion, canned tomato, garlic, vegetable broth
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, zucchini, basil, carrot, parsley, chicken stock, goat cheese, celery, peppercorn, extra virgin olive oil, olive oil, tomato, leek, green beans, thyme, summer squash, garlic
Minestrone alla Napoletana
nonnabox.com
Ingredients: bread, zucchini, basil, carrot, parsley, pancetta, provolone, short-cut pasta, fava beans, cabbage, eggplant, extra virgin olive oil, peas, tomato, bell pepper, onion, endive, potato, garlic
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: bread, zucchini, basil, carrot, parsley, paccheri, ricotta, ice cream, grana-padano, cream, fava beans, celery, shallot, fennel, extra virgin olive oil, marjoram, egg, peas, cornstarch, thyme, asparagus, chile pepper, potato
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: bread, zucchini, basil, carrot, parsley, chicken breast, parmesan, flour, milk, mozzarella, celery, balsamic vinegar, extra virgin olive oil, spaghetti squash, bay leaf, egg, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, chili flake, cayenne