bread, butter, heavy cream, onion, vegetable oil & parsley recipes

11 recipes

Page 1

Rutabaga Soup with Herbed Croutons

eatsmarter.com

Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, rutabaga, thyme, garlic, vegetable broth, nutmeg

Stuffed Veal Breasts

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, veal stock, milk, carrot, egg, celeriac, nutmeg

Creamy Pumpkin Soup with Grilled Cheese Croutons

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, gruyere, honey, mayonnaise, pumpkin, garlic, vegetable broth

Cream of Celery Soup with Croutons

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, milk, celery, marjoram, carrot, potato, vegetable broth, nutmeg

Cabbage Rolls and Carrot Puree

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, mixed ground meat, bacon, beef broth, milk, lemon, cabbage, carrot, egg

Beef Wellington with Ground Beef and Mushroom Stuffing

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, ground beef, beef steak, puff pastry, egg, button mushroom, sherry, spinach, garlic

Stuffed Pork Chops with Tomato Sauce and Beans

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, pork cutlets, ghee, egg, green beans, black olives, thyme, canned tomato, garlic

Chestnut Soup With Fried Parsley

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, chicken broth, chestnut, celery, carrot, bay leaf, cornstarch, sherry, saffron, garlic

Beef Wellington

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, beef steak, puff pastry, cabbage, broccoli, carrot, egg, button mushroom, sherry, spinach, sugar, chestnut mushroom, garlic

Venison Ragout with Cranberries and Dumpllings

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, chicken stock, bacon, venison, bread crumbs, ghee, milk, creme fraiche, celery, peppercorn, shallot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, nutmeg

Venison with Fig Dumplings

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Ingredients: heavy cream, bread, butter, vegetable oil, parsley, onion, chicken stock, venison, milk, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg