bread, carrot, bay leaf & celeriac recipes

17 recipes

Page 1

Drunken Mussels

abeautifulplate.com

Ingredients: bread, carrot, bay leaf, celeriac, mussel, butter, beer, creme fraiche, shallot, parsley, tarragon

Garlic Chicken Soup

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, chicken breast, butter, juniper berry, egg, parsley, onion, chile pepper, garlic

Lentil and root vegetable salad

gourmettraveller.com.au

Ingredients: bread, carrot, bay leaf, celeriac, cream, lemon, radicchio, extra virgin olive oil, beetroot, sugar, garlic, green lentils

Poached Eggs with Vegetables and Red Wine Sauce

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, basil, red wine, egg, olive oil, clove, leek, vinegar, garlic, vegetable broth

Shelled Bean and Swiss Chard Panzanella

bonappetit.com

Ingredients: bread, carrot, bay leaf, celeriac, shallot, chard, cranberry, olive oil, radish, leek, apple cider vinegar, thyme, thai chile pepper, garlic

Beef Broth with Ravioli

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, ground sausage, beef short ribs, milk, butter, pastry flour, peppercorn, vegetable oil, egg, parsley, leek, onion, nutmeg, chervil

Pork Rib Roast with Fruit Stuffing

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, pork belly, beef stock, lemon, peppercorn, apple, raisins, honey, plum, allspice, leek, mustard seed, onion, canola oil

Roast Chicken with Rosemary

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, chicken stock, chicken breast, milk, butter, rosemary, vegetable oil, egg, parsley, tomato, thyme, onion, garlic, nutmeg

Oxtail Stew with Semolina Dumplings and Vegetables

greatchefs.com

Ingredients: bread, carrot, bay leaf, celeriac, beef stock, oxtail, semolina flour, butter, red wine, dijon mustard, white pepper, egg, tomato paste, thyme, onion, asparagus, canola oil, nutmeg

Beef Short Rib Broth with Meat Ravioli

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, ground sausage, bacon, beef short ribs, milk, butter, pastry flour, peppercorn, marjoram, vegetable oil, egg, parsley, leek, spinach, onion, scallion

Roast Goose Breast with Red Cabbage and Potato Dumplings

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, chicken broth, goose, butter, pastry flour, red cabbage, brown sugar, rosemary, red wine, egg, clove, cinnamon, cornstarch, orange juice, onion, potato

Beef Broth with Dumplings

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, ground sausage, bacon, beef short ribs, milk, butter, pastry flour, peppercorn, marjoram, vegetable oil, white pepper, egg, parsley, leek, spinach, onion, scallion

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, chicken broth, beef sausage, veal roast, heavy cream, milk, butter, lemon, ginger root, red wine, egg, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, ground sausage, chicken stock, veal roast, milk, butter, cream, lemon, ginger root, red wine, egg, parsley, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, chicken stock, venison, bread crumbs, milk, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, vegetable oil, juniper berry, egg, allspice, parsley, tomato paste, onion, garlic, nutmeg

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, lard, veal steak, pork liver, bread crumbs, heavy cream, butter, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, juniper berry, egg, parsley, clove, leek, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: bread, carrot, bay leaf, celeriac, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, juniper berry, lingonberry, egg, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg