bread, carrot, egg, vegetable oil & heavy cream recipes

11 recipes

Page 1

Stuffed Veal Breasts

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, veal stock, milk, butter, celeriac, parsley, onion, nutmeg

Stuffed Turkey Breast with Vegetables

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, chicken broth, turkey breast, ghee, milk, kohlrabi, parsley, onion

Cabbage Rolls and Carrot Puree

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, mixed ground meat, bacon, beef broth, milk, butter, lemon, cabbage, parsley, onion

Beef Wellington

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, beef steak, puff pastry, butter, cabbage, broccoli, parsley, button mushroom, sherry, spinach, onion, sugar, chestnut mushroom, garlic

Turkey Burgers

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, ground turkey, bread crumbs, lemon, shallot, cabbage, romaine, basil, dijon mustard, mayonnaise, tomato, onion, sugar, cayenne

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, bacon, rabbit, milk, celery, peppercorn, baby carrot, red wine, bay leaf, juniper berry, thyme, onion, pearl onion, nutmeg, wild mushroom

Fish Cakes

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, chicken stock, cod, bread crumbs, ghee, creme fraiche, celery, lemon, dill, white wine, daikon, olive oil, tomato, leek, bell pepper, onion, sugar

Pot Au Feu

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, deli ham, chicken breast, chicken livers, milk, white wine, cabbage, rosemary, parsley, clove, cornstarch, beetroot, leek, thyme, onion, potato, garlic, nutmeg

Fish Dumplings with Potatoes and Vegetables

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, perch, bread crumbs, milk, butter, cracked pepper, lemon, white wine, ginger root, bay leaf, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, chicken stock, bacon, venison, bread crumbs, ghee, milk, butter, creme fraiche, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

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Ingredients: heavy cream, bread, carrot, vegetable oil, egg, chicken stock, venison, milk, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg