Bread And Carrot And Onion And Milk And Celeriac Recipes

Stuffed Veal Breasts

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Ingredients: milk, bread, carrot, celeriac, onion, veal stock, heavy cream, butter, vegetable oil, egg, parsley, nutmeg

Beef Roulade with Rosemary

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Ingredients: milk, bread, carrot, celeriac, onion, beef stew meat, beef stock, ghee, rosemary, egg, olive oil, garlic, nutmeg

Stuffed Breast of Veal

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Ingredients: milk, bread, carrot, celeriac, onion, beef broth, veal roast, butter, vegetable oil, egg, parsley, button mushroom, cornstarch

Herb-Stuffed Pork Tenderloin with Caper Sauce

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Ingredients: milk, bread, carrot, celeriac, onion, bacon, beef broth, pork fillet, butter, white wine, shallot, vegetable oil, egg, sage, capers

Stuffed Veal

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Ingredients: milk, bread, carrot, celeriac, onion, veal steak, beef broth, veal roast, beer, marjoram, rosemary, vegetable oil, egg, parsley, nutmeg

Veal Breast with Bread Stuffing

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Ingredients: milk, bread, carrot, celeriac, onion, bacon, beef broth, veal roast, beer, marjoram, rosemary, vegetable oil, egg, parsley, nutmeg

Stuffed Veal Breast with Sauce

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Ingredients: milk, bread, carrot, celeriac, onion, beef sausage, veal stock, veal roast, pistachio, bread crumbs, butter, vegetable oil, egg, parsley, nutmeg

Beef Broth with Ravioli

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Ingredients: milk, bread, carrot, celeriac, onion, ground sausage, beef short ribs, butter, pastry flour, peppercorn, vegetable oil, bay leaf, egg, parsley, leek, nutmeg, chervil

Roast Chicken with Rosemary

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Ingredients: milk, bread, carrot, celeriac, onion, chicken stock, chicken breast, butter, rosemary, vegetable oil, bay leaf, egg, parsley, tomato, thyme, garlic, nutmeg

Stuffed Roast Goose with Baked Apples

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Ingredients: milk, bread, carrot, celeriac, onion, goose, duck stock, butter, pastry flour, lemon, shallot, apple, egg, parsley, leek, apple juice, confectioners’ sugar, craisins

Beef Short Rib Broth with Meat Ravioli

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Ingredients: milk, bread, carrot, celeriac, onion, ground sausage, bacon, beef short ribs, butter, pastry flour, peppercorn, marjoram, vegetable oil, bay leaf, egg, parsley, leek, spinach, scallion

Beef Broth with Dumplings

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Ingredients: milk, bread, carrot, celeriac, onion, ground sausage, bacon, beef short ribs, butter, pastry flour, peppercorn, marjoram, vegetable oil, bay leaf, white pepper, egg, parsley, leek, spinach, scallion

Roast Goose with Pear Bread Stuffing and Sauce

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Ingredients: milk, bread, carrot, celeriac, onion, chicken broth, goose, orange, dried apricot, raisins, red wine, vanilla, egg, pink peppercorn, sage, cinnamon, leek, pear, canola oil, nutmeg

Braised Veal Breast with Stuffing

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Ingredients: milk, bread, carrot, celeriac, onion, chicken broth, beef sausage, veal roast, heavy cream, butter, lemon, ginger root, red wine, bay leaf, egg, parsley, tomato paste, leek, confectioners’ sugar, garlic, nutmeg

Polish-style Stuffed Veal

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Ingredients: milk, bread, carrot, celeriac, onion, ground sausage, chicken stock, veal roast, butter, cream, lemon, ginger root, red wine, bay leaf, egg, parsley, tomato paste, leek, confectioners’ sugar, garlic, nutmeg

Meatloaf with Onion Gravy, Mashed Potatoes and Chard

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Ingredients: milk, bread, carrot, celeriac, onion, mixed ground meat, beef broth, bread crumbs, ghee, heavy cream, butter, lemon, marjoram, chard, egg, parsley, tomato paste, leek, potato, garlic, mustard, nutmeg

Venison Goulash with Dumplings

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Ingredients: milk, bread, carrot, celeriac, onion, chicken stock, venison, bread crumbs, butter, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, tomato paste, garlic, nutmeg