bread, carrot, onion, nutmeg & red wine recipes

15 recipes

Page 1

Red Wine Roast Chicken Thighs on Bread Recipe - (4.7/5)

keyingredient.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken thighs, butter, celery, bay leaf, juniper berry, olive oil, sage, spinach, garlic

Braised Beef Neck in Merlot Mushroom Sauce with Bread Dumpling

sidechef.com

Ingredients: bread, red wine, carrot, onion, nutmeg, beef neck, bacon, beef stock, milk, white pepper, egg, parsley, button mushroom, tomato, cayenne

Roast Duck with Semolina Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, duck, chicken stock, ghee, breakfast cereal, semolina flour, milk, butter, cabbage, egg, parsley, leek, parsnip

Oxtail Stew with Semolina Dumplings and Vegetables

greatchefs.com

Ingredients: bread, red wine, carrot, onion, nutmeg, beef stock, oxtail, semolina flour, butter, bay leaf, dijon mustard, white pepper, egg, celeriac, tomato paste, thyme, asparagus, canola oil

Rabbit Stew with Pearl Onions, Mushrooms and Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, bacon, rabbit, heavy cream, milk, celery, peppercorn, baby carrot, vegetable oil, bay leaf, juniper berry, egg, thyme, pearl onion, wild mushroom

Roast Goose with Pear Bread Stuffing and Sauce

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken broth, goose, milk, orange, dried apricot, raisins, vanilla, egg, celeriac, pink peppercorn, sage, cinnamon, leek, pear, canola oil

Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage

zuckerjagdwurst.com

Ingredients: bread, red wine, carrot, onion, nutmeg, flour, soy sauce, vegan butter, red cabbage, apple, vegetable oil, potato starch, button mushroom, tomato paste, porcini, thyme, potato, garlic, mustard, vegetable broth

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken broth, beef sausage, veal roast, heavy cream, milk, butter, lemon, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, garlic

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, ground sausage, chicken stock, veal roast, milk, butter, cream, lemon, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, leek, confectioners’ sugar, garlic

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken stock, bacon, venison, milk, butter, peppercorn, vegetable oil, bay leaf, juniper berry, egg, allspice, parsley, clove, cornstarch, vinegar, thyme

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken stock, venison, bread crumbs, milk, butter, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste, garlic

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken stock, venison, milk, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, garlic, vegetable broth

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, peppercorn, shallot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme

Venison with Fig Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, onion, nutmeg, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic