bread, carrot, vegetable oil, tomato paste & red wine recipes

7 recipes

Page 1

Fettuccine Bolognese with pangrattato

bbc.co.uk

Ingredients: bread, red wine, carrot, vegetable oil, tomato paste, ground beef, chicken stock, parmesan, mascarpone, fettuccine, celery, tomato sauce, rosemary, basil, olive oil, onion, chile pepper, garlic

Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage

zuckerjagdwurst.com

Ingredients: bread, red wine, carrot, vegetable oil, tomato paste, flour, soy sauce, vegan butter, red cabbage, apple, potato starch, button mushroom, porcini, thyme, onion, potato, garlic, mustard, vegetable broth, nutmeg

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: bread, red wine, carrot, vegetable oil, tomato paste, lamb stock, leg of lamb, butter, currant jelly, celery, shallot, orange, rosemary, bay leaf, juniper berry, egg, parsley, olive oil, thyme, onion, potato, mustard

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, vegetable oil, tomato paste, chicken stock, venison, bread crumbs, milk, butter, creme fraiche, lemon, peppercorn, lingonberry jam, bay leaf, juniper berry, egg, allspice, celeriac, parsley, onion, garlic, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, vegetable oil, tomato paste, chicken stock, venison, milk, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, bay leaf, juniper berry, egg, parsley, thyme, onion, pearl onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bread, red wine, carrot, vegetable oil, tomato paste, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, peppercorn, shallot, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: bread, red wine, carrot, vegetable oil, tomato paste, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, thyme, onion, garlic, nutmeg