bread, carrot, vegetable oil, tomato paste & thyme recipes

8 recipes

Page 1

Prawn Bisque

myfoodbook.com.au

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, prawns, fish stock, orzo, cream cheese, celery, brandy, bay leaf, onion, cayenne

Cassoulet

sandersonfarms.com

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, chicken broth, chicken leg, smoked sausage, bread crumbs, canned cannellini beans, rosemary, tomato, onion, garlic

Roast Goose with Stuffing

allrecipes.com

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, chicken broth, goose, butter, celery, white wine, apple, marjoram, raisins, bay leaf, clove, cornstarch, onion, garlic

Vegan Potato Dumplings with Mushroom Ragout and Red Cabbage

zuckerjagdwurst.com

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, flour, soy sauce, vegan butter, red cabbage, apple, red wine, potato starch, button mushroom, porcini, onion, potato, garlic, mustard, vegetable broth, nutmeg

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, lamb stock, leg of lamb, butter, currant jelly, celery, shallot, orange, rosemary, red wine, bay leaf, juniper berry, egg, parsley, olive oil, onion, potato, mustard

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, chicken stock, venison, milk, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, bay leaf, juniper berry, egg, parsley, onion, pearl onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, butter, creme fraiche, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: bread, carrot, vegetable oil, tomato paste, thyme, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, onion, garlic, nutmeg