bread, carrot, zucchini, garlic, celery & vegetable broth recipes
6 recipes
Page 1
Vegan White Bean Soup With Kale
deliciouseveryday.com
Ingredients: bread, celery, zucchini, carrot, garlic, vegetable broth, kale, cannellini beans, basil, parsley, olive oil, lima beans, onion, canned tomato
Hearty minestrone with cheesy garlic bread
womensweeklyfood.com.au
Ingredients: bread, celery, zucchini, carrot, garlic, vegetable broth, macaroni, cheddar, olive oil, tomato paste, leek, green beans, onion, potato, canned tomato
Chunky Vegan Lentil Soup Recipe
themediterraneandish.com
Ingredients: bread, celery, zucchini, carrot, garlic, vegetable broth, cumin, extra virgin olive oil, parsley, cinnamon, coriander powder, onion, potato, turmeric, canned tomato, lime, green lentils, cayenne
Tuscan Bread Soup
askchefdennis.com
Ingredients: bread, celery, zucchini, carrot, garlic, vegetable broth, farro, pecorino, canned cannellini beans, cabbage, basil, egg, olive oil, onion, endive, potato, canned tomato, chili flake
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: bread, celery, zucchini, carrot, garlic, vegetable broth, pesto, pearl barley, kale, extra virgin olive oil, cannellini beans, vegetable oil, parsley, oregano, bell pepper, thyme, onion, canned tomato
Crockpot Minestrone Soup
chelseasmessyapron.com
Ingredients: bread, celery, zucchini, carrot, garlic, vegetable broth, parmesan, ditalini, dried parsley flakes, cracked pepper, tomato sauce, cannellini beans, rosemary, basil, bay leaf, kidney beans, oregano, baby greens, onion, sugar, canned tomato