bread, celery, kale, carrot & parsley recipes

10 recipes

Page 1

Sausage, Kale, & White Bean Soup

italianfoodforever.com

Ingredients: bread, celery, kale, carrot, parsley, chicken broth, ground sausage, canned cannellini beans, extra virgin olive oil, olive oil, oregano, onion, potato, garlic

Vegan White Bean Soup With Kale

deliciouseveryday.com

Ingredients: bread, celery, kale, carrot, parsley, zucchini, cannellini beans, basil, olive oil, lima beans, onion, canned tomato, garlic, vegetable broth

Ribollita

vaya.in

Ingredients: bread, celery, kale, carrot, parsley, parmesan, cabbage, cannellini beans, olive oil, butternut squash, onion, canned tomato, garlic, vegetable broth

Tuscan Style Chicken Soup

kitchensanctuary.com

Ingredients: bread, celery, kale, carrot, parsley, chicken stock, cooked chicken, parmesan, cannellini beans, olive oil, thyme, onion, potato, garlic

Beef Stew

crecipe.com

Ingredients: bread, celery, kale, carrot, parsley, beef steak, corn tortillas, hot sauce, zucchini, corn, cilantro, onion, potato, garlic, lime

Tuscan Lentil Stew

lentils.org

Ingredients: bread, celery, kale, carrot, parsley, red lentils, extra virgin olive oil, basil, chard, tomato, oregano, onion, garlic, vegetable broth, chili flake

Slow Cooker Ribollita

bhg.com

Ingredients: bread, celery, kale, carrot, parsley, chicken broth, pancetta, parmesan, cannellini beans, olive oil, sage, tomato, thyme, onion, garlic

Vegetable Stew with Parmesan

eatsmarter.com

Ingredients: bread, celery, kale, carrot, parsley, deli ham, bacon, beef broth, parmesan, red onion, cabbage, chard, white beans, olive oil, tomato, potato, garlic

Tuscan bean and veggie soup

easycheesyvegetarian.com

Ingredients: bread, celery, kale, carrot, parsley, pesto, pearl barley, zucchini, extra virgin olive oil, cannellini beans, vegetable oil, oregano, bell pepper, thyme, onion, canned tomato, garlic, vegetable broth

Winter Minestrone

yummly.com

Ingredients: bread, celery, kale, carrot, parsley, parmesan, pearl barley, orzo, white wine, cannellini beans, rosemary, basil, bay leaf, olive oil, tomato paste, oregano, thyme, potato, pearl onion, canned tomato, garlic, vegetable broth