bread, celery, sage, parmesan & leek recipes
5 recipes
Page 1
Pressure Cooker Ribollita (Tuscan Bean and Vegetable Stew) Recipe
seriouseats.com
Ingredients: parmesan, bread, celery, sage, leek, red onion, kale, extra virgin olive oil, cannellini beans, carrot, butternut squash, thyme, garlic
Butternut Squash Stuffing
realfoodbydad.com
Ingredients: parmesan, bread, celery, sage, leek, chicken stock, sweet italian sausage, butter, fennel, marjoram, vegetable oil, egg, parsley, butternut squash
Savory Herb Stuffing with Smoky Bacon and Caramelized Leeks
thecozyapron.com
Ingredients: parmesan, bread, celery, sage, leek, chicken stock, bacon, butter, cheddar, egg, parsley, thyme, avocado oil, sweet corn, garlic, italian seasoning
Chard and Mushroom-Stuffed Breast of Veal
bonappetit.com
Ingredients: parmesan, bread, celery, sage, leek, chicken broth, veal roast, white wine, paprika, carrot, chard, egg, olive oil, button mushroom, porcini, onion, green cardamom, garlic
Bucatini All'Americana (spaghetti and meatballs)
goodfood.com.au
Ingredients: parmesan, bread, celery, sage, leek, pork shoulder, mortadella, pork fat, flour, bucatini, milk, extra virgin olive oil, egg, parsley, fennel seed, thyme, onion, canned tomato, garlic