bread, egg, garlic, onion, bay leaf & red wine recipes

15 recipes

Page 1

Oeufs en Meurette

curiouscuisiniere.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, bacon, beef broth, unbleached all-purpose flour, parsley, button mushroom, vinegar, thyme, sugar

Greek meatballs with tomato sauce

deliciousmagazine.co.uk

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, ground lamb, ketchup, cumin, tomato sauce, parsley, olive oil, tomato paste, cinnamon, sugar

Greek Baked Meatballs: Soutzoukakia

themediterraneandish.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, ground beef, milk, cumin, tomato sauce, extra virgin olive oil, parsley, cinnamon, oregano, sugar

Beef Braciola

foodnetwork.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, prosciutto, beef steak, pine nut, parmesan, provolone, rigatoni, extra virgin olive oil, canned whole tomato, parsley, oregano, scallion

Pork and Mushroom Stew with Dumplings

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, pork shoulder, beef broth, bread crumbs, ghee, milk, butter, paprika, rosemary, parsley, button mushroom, tomato, thyme, nutmeg

Braised Veal Breast with Stuffing

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, chicken broth, beef sausage, veal roast, heavy cream, milk, butter, lemon, ginger root, carrot, celeriac, parsley, tomato paste, leek, confectioners’ sugar, nutmeg

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, ground sausage, chicken stock, veal roast, milk, butter, cream, lemon, ginger root, carrot, celeriac, parsley, tomato paste, leek, confectioners’ sugar, nutmeg

Lamb Stew with Pearl Onions and Parsley Dumplings

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, lamb stock, lamb shoulder, raclette, ghee, milk, butter, pastry flour, paprika, juniper berry, parsley, button mushroom, tomato paste, tomato, pearl onion, nutmeg, cayenne

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, chicken stock, venison, bread crumbs, milk, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, juniper berry, allspice, celeriac, parsley, tomato paste, nutmeg

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, chicken stock, venison, milk, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, parsley, tomato paste, thyme, pearl onion, nutmeg

Turtle Soup

louisianacookin.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, chicken stock, turtle meat, flour, cumin, celery, lemon, paprika, basil, allspice, parsley, olive oil, clove, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, canned tomato, chili flake

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, chicken broth, goose, milk, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, honey, vegetable oil, allspice, parsley, clove, cinnamon, vinegar, sugar, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, chicken stock, pancetta, wild boar, ghee, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, potato, vegetable broth, nutmeg

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, goose, chicken stock, bacon, ghee, milk, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, parsley, clove, cornstarch, thyme, sugar, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: bread, red wine, bay leaf, egg, onion, garlic, chicken stock, venison, heavy cream, milk, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg