bread, extra virgin olive oil, canned tomato, garlic, carrot & kale recipes
6 recipes
Page 1
Quick Chicken Sausage Stew with Kale and White Beans
andiemitchell.com
Ingredients: bread, kale, extra virgin olive oil, carrot, canned tomato, garlic, chicken broth, chicken sausage, parmesan, celery, canned cannellini beans, basil, onion
Ribollita con Verdure
foodnetwork.com
Ingredients: bread, kale, extra virgin olive oil, carrot, canned tomato, garlic, pancetta, beef stock, parmesan, zucchini, rosemary, red wine, white beans, onion
Ribollita
foodandwine.com
Ingredients: bread, kale, extra virgin olive oil, carrot, canned tomato, garlic, chicken stock, parmesan, celery, white wine, cannellini beans, onion, potato, chili flake
Pressure Cooker Ribollita
yummly.com
Ingredients: bread, kale, extra virgin olive oil, carrot, canned tomato, garlic, chicken broth, parmesan, celery, cannellini beans, bay leaf, sage, thyme, onion
Ribbolita with Spiralized Carrots
inspiralized.com
Ingredients: bread, kale, extra virgin olive oil, carrot, canned tomato, garlic, parmesan, celery, canned cannellini beans, bay leaf, sage, thyme, onion, vegetable broth
Tuscan bean and veggie soup
easycheesyvegetarian.com
Ingredients: bread, kale, extra virgin olive oil, carrot, canned tomato, garlic, pesto, pearl barley, celery, zucchini, cannellini beans, vegetable oil, parsley, oregano, bell pepper, thyme, onion, vegetable broth