bread, extra virgin olive oil, canned tomato, parmesan & cannellini beans recipes
7 recipes
Page 1
Tuscan Veggie Stew
goodhousekeeping.com
Ingredients: parmesan, bread, extra virgin olive oil, cannellini beans, canned tomato, kale, carrot, onion
Rustic Tuscan Soup
bellalimento.com
Ingredients: parmesan, bread, extra virgin olive oil, cannellini beans, canned tomato, chicken broth, bacon, kale, onion, chili flake
Sweet Italian Sausages with Braised White Beans and Kale
sidechef.com
Ingredients: parmesan, bread, extra virgin olive oil, cannellini beans, canned tomato, chicken stock, sweet italian sausage, white wine, rosemary, cavolo nero, onion, garlic
Ribollita
foodandwine.com
Ingredients: parmesan, bread, extra virgin olive oil, cannellini beans, canned tomato, chicken stock, celery, white wine, kale, carrot, onion, potato, garlic, chili flake
Tuscan-style ribollita
goodfood.com.au
Ingredients: parmesan, bread, extra virgin olive oil, cannellini beans, canned tomato, pancetta, cabbage, carrot, chard, bay leaf, tomato paste, onion, garlic, vegetable broth
Pressure Cooker Ribollita
yummly.com
Ingredients: parmesan, bread, extra virgin olive oil, cannellini beans, canned tomato, chicken broth, celery, kale, carrot, bay leaf, sage, thyme, onion, garlic
Tuscan Ribollita
food52.com
Ingredients: parmesan, bread, extra virgin olive oil, cannellini beans, canned tomato, chicken stock, celery, carrot, bay leaf, tomato paste, thyme, cavolo nero, onion, garlic, chili flake