bread, extra virgin olive oil, parmesan, rosemary & tomato paste recipes

2 recipes

Page 1

Tuscan Ribollita With Summer Vegetables Recipe

seriouseats.com

Ingredients: parmesan, bread, extra virgin olive oil, rosemary, tomato paste, celery, zucchini, basil, carrot, bay leaf, leek, green beans, spinach, onion, summer squash, garlic

Ribollita Soup

sipandfeast.com

Ingredients: parmesan, bread, extra virgin olive oil, rosemary, tomato paste, chicken stock, pancetta, celery, canned cannellini beans, zucchini, carrot, parsley, olive oil, cavolo nero, onion, garlic, chili flake