bread, garlic, bay leaf, carrot, vegetable oil & butter recipes
8 recipes
Page 1
Chestnut Soup With Fried Parsley
foodnetwork.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, chicken broth, heavy cream, chestnut, celery, parsley, cornstarch, sherry, saffron, onion
Roast Beef Po' Boy Recipe
seriouseats.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, chicken broth, beef roast, flour, celery, romaine, mayonnaise, tomato, thyme, onion, pickle
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, chicken stock, chicken breast, milk, rosemary, egg, celeriac, parsley, tomato, thyme, onion, nutmeg
Roast Goose with Stuffing
allrecipes.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, chicken broth, goose, celery, white wine, apple, marjoram, raisins, clove, tomato paste, cornstarch, thyme, onion
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, chicken stock, venison, bread crumbs, milk, creme fraiche, lemon, peppercorn, lingonberry jam, red wine, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, chicken stock, venison, milk, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, nutmeg
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, perch, bread crumbs, heavy cream, milk, cracked pepper, lemon, white wine, ginger root, egg, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, scallion, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: bread, butter, carrot, vegetable oil, bay leaf, garlic, chicken stock, venison, heavy cream, milk, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg