bread, garlic, lemon, extra virgin olive oil & peppercorn recipes

8 recipes

Page 1

Simply Sustainable: Sardines On Toast With Tomato Relish

foodrepublic.com

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, sardines, red onion, red wine vinegar, bay leaf, parsley, tomato, sugar

Chilled Shrimp and Chopped-Tomato Salad with Crisp Garlic Croutons

marthastewart.com

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, shrimp, red onion, paprika, cucumber, red wine vinegar, marjoram, bay leaf, tomato, bell pepper

Zucchini & Couscous Salad

mccormick.com.au

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, prosciutto, israeli couscous, fresh mozzarella, zucchini, fresh mint, basil, honey, peas, mustard powder

Art Basil

purewow.com

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, chicken breast, canned anchovy, red wine vinegar, basil, bay leaf, parsley, capers, onion, chili flake

Black Sea Bass in Spring Vegetable Broth

foodnetwork.com

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, sea bass, fava beans, celery, cherry tomato, fennel, carrot, vegetable oil, bay leaf, dijon mustard, egg, parsley, potato, scallion

Catalan Chicken Stew

foodnetwork.com

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, chicken stock, chicken breast, almond, baguette, celery, paprika, green olives, canned whole tomato, carrot, bay leaf, parsley, saffron, bell pepper, thyme, onion, chile pepper

Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil

crecipe.com

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, sea bass, almond, white wine, coriander, honey, white wine vinegar, parsley, orange juice, tomato, fennel seed, black olives, bell pepper, thyme, ancho chile peppers, chile pepper, canola oil, sherry vinegar

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: bread, lemon, peppercorn, extra virgin olive oil, garlic, pork chops, bread crumbs, ricotta, celery, preserved lemon, fenugreek seed, onion flake, paprika, brown sugar, coriander, ginger powder, rosemary, bay leaf, allspice, parsley, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, green cardamom, asparagus, nutmeg