bread, garlic, olive oil, celery, canned tomato & endive recipes

3 recipes

Page 1

Minestra di Ceci all’Antica Marchigiana (Chickpea and Escarole Soup)

ouritaliantable.com

Ingredients: bread, celery, olive oil, endive, canned tomato, garlic, chicken stock, pork ribs, parmesan, extra virgin olive oil, tomato paste, onion, canned chickpea

Ribollita

foodnetwork.com

Ingredients: bread, celery, olive oil, endive, canned tomato, garlic, chicken broth, parmesan, zucchini, roasted red peppers, cannellini beans, rosemary, carrot, onion

Tuscan Bread Soup

askchefdennis.com

Ingredients: bread, celery, olive oil, endive, canned tomato, garlic, farro, pecorino, canned cannellini beans, cabbage, zucchini, basil, carrot, egg, onion, potato, vegetable broth, chili flake