bread, garlic, olive oil, celery, leek & cannellini beans recipes
5 recipes
Page 1
Tuscan Ribollita Soup
properfoodie.com
Ingredients: bread, celery, cannellini beans, olive oil, leek, garlic, parmesan, kale, carrot, tomato, thyme, onion, vegetable broth
Cabbage Bean Soup
recipeland.com
Ingredients: bread, celery, cannellini beans, olive oil, leek, garlic, parmesan, cabbage, carrot, tomato, green beans, onion, vegetable broth
Ribollita - Tuscan Vegetable Soup
insidetherustickitchen.com
Ingredients: bread, celery, cannellini beans, olive oil, leek, garlic, rosemary, carrot, sage, cavolo nero, onion, potato, canned tomato, vegetable broth
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: bread, celery, cannellini beans, olive oil, leek, garlic, bacon, beef stock, pine nut, parmesan, orecchiette, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, rosemary, basil, carrot, parsley, tomato, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: bread, celery, cannellini beans, olive oil, leek, garlic, bacon, beef stock, pine nut, parmesan, orecchiette, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, rosemary, basil, carrot, parsley, tomato, baby greens, potato, sherry vinegar