bread, lemon, heavy cream, parsley & beef stock recipes

5 recipes

Page 1

Marinated Beef with Horseradish and Jerusalem Artichokes

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Ingredients: beef stock, heavy cream, bread, lemon, parsley, beef steak, butter, horseradish, vegetable oil, olive oil, jerusalem artichoke

Königsberg-Style Meatballs with Caper Sauce

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Ingredients: beef stock, heavy cream, bread, lemon, parsley, ground beef, canned anchovy, veal stock, butter, pastry flour, bay leaf, egg, clove, capers, onion, mustard

Roast Turkey with Pumpkin Cranberry Sauce

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Ingredients: beef stock, heavy cream, bread, lemon, parsley, chicken stock, whole turkey, ghee, milk, butter, shallot, cranberry, white pepper, egg, curry, sage, cornstarch, pumpkin, white port, onion, sugar, vegetable broth

Thanksgiving Roast Turkey

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Ingredients: beef stock, heavy cream, bread, lemon, parsley, chicken stock, whole turkey, ghee, milk, butter, shallot, cranberry, white pepper, egg, curry, sage, cornstarch, pumpkin, white port, onion, sugar, vegetable broth

Stuffed Roast Turkey with Cranberry Puree

eatsmarter.com

Ingredients: beef stock, heavy cream, bread, lemon, parsley, chicken stock, whole turkey, turkey liver, ghee, milk, butter, shallot, egg, curry, sage, cornstarch, port wine, pumpkin, onion, sugar, garlic, craisins