bread, olive oil, garlic, parmesan, egg, carrot & prosciutto recipes

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POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: prosciutto, parmesan, bread, carrot, egg, olive oil, garlic, ground beef, chicken stock, ground pork, ricotta, milk, fontina, seasoned bread crumbs, white wine, basil, smoked paprika, parsley, oregano, fennel seed, thyme, onion, canned tomato