bread, olive oil, garlic, vegetable broth, tomato paste, carrot & canned cannellini beans recipes
6 recipes
Page 1
Ribollita (Italian Vegetable and Bread Soup)
thekittchen.com
Ingredients: bread, canned cannellini beans, carrot, olive oil, tomato paste, garlic, vegetable broth, parmesan, celery, basil, chard, tomato, oregano, onion
Root Vegetable Ribollita
macheesmo.com
Ingredients: bread, canned cannellini beans, carrot, olive oil, tomato paste, garlic, vegetable broth, parmesan, celery, kale, golden beet, bay leaf, parsnip, onion, canned tomato
Ribollita
connoisseurusveg.com
Ingredients: bread, canned cannellini beans, carrot, olive oil, tomato paste, garlic, vegetable broth, celery, white wine, kale, rosemary, black olives, thyme, onion, canned tomato, chili flake
Fresh Herb & Roasted Garlic Quinoa Burgers
cooknourishbliss.com
Ingredients: bread, canned cannellini beans, carrot, olive oil, tomato paste, garlic, vegetable broth, walnut, whole-wheat flour, panko, dill, chive, egg, parsley, quinoa, onion
Fresh Herb & Roasted Garlic Quinoa Burgers
cooknourishbliss.com
Ingredients: bread, canned cannellini beans, carrot, olive oil, tomato paste, garlic, vegetable broth, walnut, whole-wheat flour, panko, dill, chive, egg, parsley, quinoa, onion
Ribollita Soup Recipe
thishealthytable.com
Ingredients: bread, canned cannellini beans, carrot, olive oil, tomato paste, garlic, vegetable broth, parmesan, rosemary, basil, bay leaf, oregano, baby greens, thyme, cavolo nero, onion, canned tomato, chili flake