bread, olive oil, mussel, white wine & peppercorn recipes
2 recipes
Page 1
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: mussel, bread, peppercorn, white wine, olive oil, butter, creme fraiche, saffron strands, celery, bay leaf, spinach, thyme, onion
Mussels with saffron and spinach (mejillones con azafrán y espinacas)
olivemagazine.com
Ingredients: mussel, bread, peppercorn, white wine, olive oil, butter, creme fraiche, saffron strands, celery, bay leaf, spinach, thyme, onion