bread, olive oil, tomato paste, parmesan, onion & pork ribs recipes
2 recipes
Page 1
Minestra di Ceci all’Antica Marchigiana (Chickpea and Escarole Soup)
ouritaliantable.com
Ingredients: pork ribs, parmesan, bread, olive oil, tomato paste, onion, chicken stock, celery, extra virgin olive oil, endive, canned tomato, garlic, canned chickpea
Sunday Gravy
meatwave.com
Ingredients: pork ribs, parmesan, bread, olive oil, tomato paste, onion, chicken broth, ground beef, prosciutto, beef steak, hot italian sausage, ground pork, bread crumbs, pecorino, basil, red wine, egg, parsley, tomato, oregano, garlic, chili flake