bread, onion, carrot, parmesan, cannellini beans & peas recipes
1 recipes
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Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, bread, cannellini beans, carrot, peas, onion, ricotta, milk, butter, celery, lemon, white wine, rosemary, basil, snap peas, egg, olive oil, baby greens, cavolo nero, garlic, vegetable broth, nutmeg