bread, oregano, parmesan, garlic, olive oil & bay leaf recipes

9 recipes

Page 1

Tomato Artichoke Soup Recipe

acouplecooks.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, pecorino, butter, garlic powder, basil, onion, canned tomato, canned artichoke

Tomato Artichoke Soup with Garlic Croutons

acouplecooks.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, pecorino, butter, garlic powder, basil, onion, canned tomato, canned artichoke

White Bean Soup

diethood.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, butter, celery, canned corn, carrot, parsley, white beans, baby greens, onion, vegetable broth

Meatball Sliders

spoonacular.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, ground beef, ground pork, milk, marjoram, canned whole tomato, vegetable oil, egg, parsley, onion, sugar

Ribollita Soup Recipe

thishealthytable.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, canned cannellini beans, rosemary, basil, carrot, tomato paste, baby greens, thyme, cavolo nero, onion, canned tomato, vegetable broth, chili flake

Tuscan Bean Soup

foodnetwork.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, chicken stock, pancetta, celery, kale, cannellini beans, rosemary, carrot, kidney beans, thyme, onion, canned tomato, canned chickpea, chili flake

Pumpkin Beer Cheese Soup with Herbed Croutons

thecrumbykitchen.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, worcestershire, flour, milk, butter, beer, cheddar, shallot, basil, canned pumpkin, thyme, vegetable broth, nutmeg, cayenne

Minestrone Soup

whatsgabycooking.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, chicken broth, pancetta, macaroni, celery, cracked pepper, zucchini, basil, carrot, chard, kidney beans, new potato, onion, canned tomato, chili flake

Winter Minestrone

yummly.com

Ingredients: parmesan, bread, bay leaf, olive oil, oregano, garlic, pearl barley, orzo, celery, white wine, kale, cannellini beans, rosemary, basil, carrot, parsley, tomato paste, thyme, potato, pearl onion, canned tomato, vegetable broth